Change ), You are commenting using your Facebook account. Use a pastry cutter or 2 … You can substitute melted coconut oil (best option) or olive oil. Today is a super-easy recipe, for a buttery apple crisp that tastes nothing short of amazing. (14) Serve warm with your favorite vanilla ice cream. (8) To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine, (10) Take 1/3 cup of the topping mixture and toss with the apple mixture. Place baking dish on a cookie sheet. (8) Sprinkle over apple filling. In a separate bowl, cut together all of the ingredients for the topping. This category only includes cookies that ensures basic functionalities and security features of the website. Amy Bellgardt is an OKC mom, lifestyle blogger, foodie, nerd, coffee drinker and founder of Mom Spark. ), (1) Bake 1 hour to 1 hour and 30 minutes or until juices are thickened, the apples are tender and the topping has turned light golden brown. Founder of Mom Spark - a lifestyle blog for moms. Crisps remind me a lot of a lightened-up cobbler, but they are different. For full details see the recipe card down below. The main difference between the two is the apple crisp topping contains oats whereas a crumble topping is more like a streusel. Now let’s get down to the nitty gritty, this is everything you’ll need to make this apple crisp recipe: Now for the apples! This information is calculated using MyFitnessPal.com. 6 apples peeled and diced (I used half Granny Smith and half Honeycrisp), about 5-6 cups, 1/4 to ½ cup coarsely chopped pecans, (optional), 6 tablespoons chilled butter, cut into pieces. Pour into the prepared pan. How long to cook a sweet potato in the oven? This is a keeper recipe!! Take a look at what I’ve saved for you! I’m talking about cobblers, crisps, buckles, and also grunts and slumps. Stir while drizzling in the melted butter. (5) 6 medium baking apples, such as Granny Smith (2 1/2 to 3 pounds). Add the apples, cinnamon, vanilla, sweetener, and lemon juice. (1) 6 medium baking apples, such as Granny Smith (2 1/2 to 3 pounds), (3) 1/4 to 1/2 cup of (50 to 100g) sugar, depending on tartness of apples, (2) 3/4 cup of (65g) old-fashioned rolled oats, (3) 1/2 cup of (100g) sugar, option: combine 1/4 cup brown sugar + 1/4 cup granulated sugar, (4) 1/2 cup of (115g) butter, melted (1 stick). Pour into the prepared pan. (3) Core apples then cut into 3/4-inch pieces, (1) Combine flour, oats, sugar and the salt in a medium bowl, (2) Add the melted butter then stir until all the flour has been moistened by the butter and topping is crumbly, (3) Sprinkle over apple filling. Learn how your comment data is processed. It can honestly be eaten as a dessert or breakfast dish. (12) Bake the crisp on a baking sheet (just in case the filling bubbles over!) (1) 1/2 cup of cold butter, cut into cubes, (6) 1 cup of (90g) old fashioned rolled oats, (4) 5 cups of (595g) thinly sliced granny smith apples (about 4 large apples), (7) 2 teaspoon or  (16g) of all purpose flour, (1) Preheat oven to 350 degrees fahrenheit, (2) Add all of the ingredients for the topping, except for the butter, to a medium sized bowl, (4) Add the cold butter and use a pastry cutter or fork to cut the butter into the dry ingredients until the mixture is crumbly and comes together, (5) Combine all the ingredients for the apples and stir together, (8) Sprinkle the topping evenly over the apples, (9) Bake for about 40 minutes, until the topping is golden around the edges and the apples are tender. Place baking dish on a cookie sheet. Healthy Sugar-Free Banana BreadSalted Caramel No Bake Cheesecake BarsHealthy Southern Sweet Potato PieKeto Low Carb Blueberry MuffinsAir Fryer Blueberry MuffinsKeto Low Carb Double Chocolate MuffinsKeto Low Carb Pumpkin MuffinsKeto Low Carb Zucchini BreadSugar Free Apple Pie, Keto Low Carb Bacon Egg Cheese Breakfast CasseroleKeto Low Carb Bacon Cheeseburger CasseroleKeto Lettuce Wraps. 2) Thinly slice 2 large honeycrisp apples and add to baking dish. You can slice them in whatever shape you wish. This easy apple crumble is one of my favorite dishes to eat for dessert. Use a pastry cutter or two forks to incorporate the butter into the ingredients until it is crumbly. 1) Preheat oven to 350 degrees and grease a baking dish with butter. 2) Thinly slice 2 large honeycrisp apples and add to baking dish. How Many Jumping Jacks To Burn 500 Calories? Pumpkin Cinnamon Rolls! Mix the cornstarch and water in a small bowl. Regular sugar (you can use the same amount outlined in the recipe), Honey (1/3 cup in the filling and 4 tablespoons in the topping). Layer the sugared apples and their juice in a 9 X 13 baking dish and sprinkle evenly with the oatmeal mixture, but don't pack it tightly. (2) Generously grease an 8×8 baking pan with nonstick cooking spray, (3) To make the topping: Combine the flour, oats, brown sugar, cinnamon and pecans in a large bowl until it’s well-combined, (4) Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand, (5) You can cut in the butter with a pastry cutter, or place all of the topping ingredients in a food processor and pulse until just blended, (6) My favorite method is to use my hands, as I believe you get the best crumbly topping that way. 3) Combine 2 Tbsp melted butter, 1 tsp cinnamon, 1/4 C brown sugar, and a dash of ginger and cloves with the apples and stir till evenly coated. YUM! Let's be friends! Necessary cookies are absolutely essential for the website to function properly. I made this last night and it came out exactly as pictured above.

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