This delicious healthy breakfast casserole is made in a slow cooker and is perfect for prepping ahead, or for an overnight casserole. Bake at 350 for 30 minutes, then remove from oven, sprinkle parsley on and enjoy. I also love that it’s made in the crockpot. Southwest Breakfast Casserole Thank you for the recipe. Cauliflower Hash Brown Slow Cooker Breakfast Casserole. I do love my eggs too! When I calculated the recipe I did on the app it came out to 3 pts per serving, but I still need to figure out the right cook time because without hashbrowns it cooks faster. Great recipe! Toss the ingredients in your slow cooker and walk away. Uncover; bake an additional 15 minutes, or until a knife inserted in center comes out clean. I forgot broccoli, would it be possible to substitute frozen spinach? I'm here…, Stay warm with this healthy slow cooker lentil and vegetable soup recipe. I cut the chicken breakfast sausage from frozen - so it goes into the casserole frozen, no pre cooking required. I will definitely try this for my breakfast. Healthy Crockpot Breakfast Casserole Recipe […], […] Healthy Crockpot Breakfast Casserole – Apple of my Eye […], […] Hard Boiled Eggs by Tammilee Tips Slow Cooker Quinoa Energy Bar Recipe by Food Faith Fitness Crockpot Breakfast Casserole by The Apple of My Eye Slow Cooker Veggie Omelette from Diet Hood Cherry Almond Steel Cut Oats by […], […] Healthy Crockpot Breakfast Casserole […], […] Healthy Breakfast Casserole / Apple of My Eye […], Kelly @ Kelly Runs for Food recently posted…, Amanda @ .running with spoons. Would love to make this for Father’s Day – Sick and tired of omelets, bagels, & lox. […] #4   Crockpot Breakfast Casserole 22.1 grams of protein Get the recipe from Apple Of My Eye here. We make on without the chiles often but put it in the over. Learn all the details over at Apple of My Eye. It's the perfect recipe when I have weekend guests. https://www.allrecipes.com/recipe/241106/breakfast-casserole-in-a-slow-cooker I used onion, celery, tomatoes, milk, frozen hash browns, 12 eggs, and cooked ground turkey. This was another winner in my book. Bake at 350 covered for 40 minutes. Get the exclusive content you crave straight to your inbox. This post may contain affiliate links, please see my privacy policy Can I freeze this? I am all about helping make mealtime a little easier and sharing inspiration for those with a busy lifestyle! Maybe my using square hashbrowns rather than shredded made the difference, but i didn't care for this casserole. I’m thinking about setting it before I go on a long run. The key to this frittata's perfect texture is chopping the ham and cheese into thin strips before adding them to the slow cooker. After all, they say breakfast is the most important meal of the day, right? It usually takes too long to cook up something and so I end up eating whatever is around – sometimes not the healthiest. Welcome to the SweetPhi blog, I’m Phi! Start-Right Strata I substituted reduced-fat ingredients and reworked this recipe to fit my diet…and my tastes! It's one of…, Leftover Chinese white rice that you don’t know what to do with? I baked it in a dutch oven at 190 overnight (about 7 1/2 hrs) for a breakfast potluck and it was a hit. I made this recipe and it was WAY too salty. Come dinner time, you’ll have a filling mountain of comfort food, enough to feed a crew of hungry hippos. Required fields are marked *. Lightly grease the bottom of your crockpot. this sounds sooooooooo good!!! Breakfast Casserole Is there any way I can cook for a couple hours on slow, and then turn to hight to speed up the cooking?:). Taste of Home is America's #1 cooking magazine. This can also be made in 2 1/2-3 hours on high. […], […] 5. Hawaiian Bacon & Pineapple Breakfast Bake, Monte Cristo Casserole with Raspberry Sauce, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information – CA Residents, 1 package (30 ounces) frozen shredded hash brown potatoes, 1 pound bulk pork sausage, cooked and drained. Yes please! And for how many hours? So I’d like to help trouble shoot to see what happened. I assembled the casserole in a 9×13 pan the night before and put it in the oven in the morning. I cut the chicken breakfast sausage from frozen - so it … As far as I know, I haven’t linked this recipe to a vegan site or claimed it was vegan (it’s definitely not). Also the onions were still crunchy. Healthy Crock-Pot Breakfast Casserole […], […] There are so many breakfast casserole recipes floating around the web but this one has a healthy twist. Sneaky cauliflower is at it again, and this … Just throw your favourite ingredients into the slow cooker the night before. *Make sure to properly season your casserole! My guess is that it will be fine and just require a little more time to cook (which is great because the potluck is a 9am brunch, and I think it should be done cooking overnight by then without having sat for several hours past being done. I was thinking of baking it, any ideas on temp. It’s only me so 8 servings seems like a lot although it sounds delish! I love how you made it thick!! Haha you’re welcome. Healthy Crockpot Breakfast Casserole Recipe […], […] A crockpot breakfast casserole: For those fall days when you just don’t want to cook. And, as always, your pics are stunning. I love any meal that can be thrown together in my slow cooker. I cooked it on low for 3 hours and it was already done! Did you cook it on low or high? Put it on low, go to sleep, wake up and eat. Turned out delicious. Do you think the casserole would work OK for breakfast in bed? This really good and doable. This looks amazing! I saw it and my pregnant belly just knew I had to have it! Pour whisked eggs on top and a few times so that everything is mixed. Powered by WordPress. slow cooker, layer half of the potatoes, sausage, onion, chiles and cheese. I love making breakfast casseroles and have always wanted to do one in the crock pot. I’ve made this for my vegetarian sister without the sausage and it turns out just as great! Thanks! it is recommended to eat 300-400 calories for breakfast, 272 is below the recommended. […], […] Healthy crock pot breakfast casserole – Who says the crock pot is just for dinnertime? I just throw in a few more veggies (like mushrooms!). Ahh that looks SO good – I need to get some crockpot use I’ve been neglecting it lately! Breakfast.is.life. Before serving, sprinkle parsley on. recently posted…, Karey @ Nutty About Health recently posted…, Natalie @ lovenataliemarie recently posted…, Hannah @ Sprints and Scones recently posted…, Southwestern shrimp salad with cilantro-lime dressing, Health Headlines #2: Test Tube Meat & Obesity Threat, http://mylifebeingrenewed.blogspot.com/2014/05/raw-green-organics-2-week-detox-system.html, How To Knock Her Socks Off Before She Even Puts Them On.

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