In a large bowl, combine browned ground beef, tomato sauce, and taco seasoning. Coat the beef with flour. Top with cheese a few minutes before serving. The recipes have used have all been delicious and easily adaptable to my family’s taste and the number of people I’m serving. This healthy Mexican slow cooker … I think next time I'll also double the beef because I found myself wanting more. Your email address will not be published. You saved Slow Cooker Mexican Beef Stew to your. Print. Make rice according to package instructions. So grateful! They may also enjoy this recipe: Slow Cooker Black Bean Enchiladas. The Easiest Crock Pot Chili. Mexican Casserole with Ground beef. Bring to a simmer while stirring to avoid lumps. Saturdays I like to try new recipes from some of my cookbooks which I am finding I can freeze as well! Cynthia is a writer, photographer, and recipe developer. I hate feeling rushed when I cook so Monday - Friday I use those crockpot meals and make enough that we have lunch the next day. This stew has tender beef chunks bathing in a Mexican style broth...yum! I used fire roasted tomatoes. Thanks so much and I look forward to future blogs. Cover and cook on low 7 hours or until the beef is fork-tender. Let simmer for 15 minutes to let flavors meld together nicely. Cook Time. Add comma separated list of ingredients to include in recipe. If you or your family prefer, you can use ground chicken to make slow cooker Mexican casserole chicken or use lean ground beef. 10 mins. I doubled the recipe plus used extra pot roast. Add comma separated list of ingredients to exclude from recipe. No scrubbing or soaking required! Of course, if you’re buying lean ground beef, it wouldn’t be nearly as greasy, but in my opinion, it still doesn’t cook up quite right, so you are better off cooking it in the skillet before you put it in the slow cooker. Melt 3 Tbsp. Spray the bottom of a casserole dish with nonstick cooking spray. I have done both. I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking. But by using a slow cooker liner, you'll have all the time you'll want to enjoy this delicious beef stew with your friends and family. Tasted ok but it seemed to be missing something. Top with the beef. Excellent!! Put cheese in extra bag and staple onto casserole bag along with bag of rice of using instant. Your daily values may be higher or lower depending on your calorie needs. Not a lot just a little. So it makes plenty. Next time I will add a bit more heat and extra carrots. Add taco seasoning, water, chili powder, tomato sauce, diced tomatoes and kidney beans. I used the Reynolds liners which makes it a breeze to clean up. You can always add more veggies if you want I know I did. What would you add to make this Mexican casserole with ground beef a dish your family would love? Love the sweet carrots with the spicy beef. We love making ground beef recipes in our crockpot. 4.5 from 2 votes. You can make it in the skillet or in the slow cooker, depending on how much time you have. User of the Free Freezer to Slow Cooker One Week Menu, Buyer of Freezer to Slow Cooker Ebook Series, The Best Slow Cooker Chicken Thighs Recipe. Pour half of your casserole mix into the dish, smooth down, and sprinkle with half of your cheese. I made this in my pressure cooker. 272 calories; protein 21.9g 44% DV; carbohydrates 27g 9% DV; fat 8.7g 13% DV; cholesterol 39.8mg 13% DV; sodium 646.5mg 26% DV. Stir and cook at least five minutes. If you choose to purchase through these links, you do not pay more but I may receive a small commission. Also used way more carrots than 2. Be sure to stir everything well so that the rice is nicely coated with the spices and cheese. And I never use my slow cooker without the Reynolds liners! It should immediately begin to thicken. Next time I will definitely use some crushed red pepper like recipe suggested. Crockpot Freezer Meals to Make Life Simpler & More Delicious. Thank you Sarah. At dinner time I drained the juice into a measuring cup. Next time I think I'll add Taco seasoning instead of chili powder along with jalapeños. back in to reheat. Home » Home and Family Recipes » Main Dishes » Mexican Casserole with Ground beef. What would you add to make this Mexican casserole with ground beef a dish your family would love? Does your family love Mexican food? I am a 59-year-old wife and mother of two grown children. Decent needs more flavor. I made a roux with butter and flour then added the juice to make a delicious gravy. I'd probably add garlic powder and a few dashes of cayenne pepper next go around. this link is to an external site that may or may not meet accessibility guidelines. of New Mexico Chili powder because it is so hot. I did make a roux so the stew was thicker. The delicious flavors meld together perfectly and your family will be begging for more. Thank you so much! This very easy hearty chili will quickly become a family … Assembly time on this easy mexican casserole with ground beef is minimal. I will definitely be making this again! 1 pound beef stew meat, cut into 1-inch pieces, 1 (15 ounce) can black beans, rinsed and drained, 1 (14.5 ounce) can diced tomatoes, undrained, 1 (14.5 ounce) can reduced-sodium beef broth, ¼ cup Chopped avocado, cilantro, and/or crushed red pepper. Information is not currently available for this nutrient. Very hearty and satisfying!

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