Save my name, email, and website in this browser for the next time I comment. In a saucepan over medium heat, melt butter. It's, however, very popular in Hispanic community in the U.S. and in the Southwest region of the country. Required fields are marked *. Stir, close the lid and press the White Rice or cook button, depending on your rice cooker. I love using it to rinse the rice under the faucet before I cook it. * Percent Daily Values are based on a 2000 calorie diet. My mesh strainer is a staple in my kitchen as it is an excellent, low cost, multitasker. Mix rice into skillet, stirring often. Note: no rice cooker? Do you have any recipe for homemade Salsa? “Hey Alexa, play ‘Mi Gente’ by J Balvin.”. I can’t wait to make it again! Toss everything into rice cooker. And it only requires 3 ingredients: White Rice. Add the butter to the pot. Close the rice cooker lid. Recipe #1: Source: http://www.tasteofhome.com/Recipes/Spanish-Rice, Prep/Total Time: 25 min. Add rice to saucepan with water, salt, and salsa. All images, recipes, and original text content are copyright protected. Add in rice and cook until lightly browned, stirring frequently, 2-3 minutes. It was my attempt at a goofy response to my wife asking me to get something for her off the table. Stir in onion, and cook until tender, about 5 minutes. Then brown the rice until it has a golden hue, slightly toasted. This Spanish rice with salsa recipe is probably the easiest Spanish rice recipe ever. YUMMM! Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed. Spanish rice with jarred or homemade salsa is easy because there is no chopping onions or vegetables and very little prep work to be done. Your email address will not be published. Normally rice should cook, covered and completely undisturbed. Once melted, add the rice, ground cumin, and 1 teaspoon salt. The strike-through in the recipes are intentional. Well, much like a dinosaur walk, a good Spanish rice recipe is a great way to command attention at the dinner table. Yes! It was delicious with brown rice! Remove bay leaf before serving. NEW! I highly recommend my, If you enjoyed reading my Spanish rice with salsa recipe then you should probably. Rinse rice in water to remove excess starch. Then drain it well. If you have a rice cooker already, give this a try. It is difficult to find this item in my region. If you just apply a tad creativity to your culinary adventure, you can whip up a tasty Spanish rice in no time. But as an old friend of mine used to say, looks aren't everything . The Spanish rice is done when the rice is soft and the water has soaked fully into the rice and/or evaporated. You might think that Spanish Rice is native to Mexico, but it is in fact, it is not! Bring Your Family Back to The Dinner Table with Healthy and Delicious Dinner Recipes and Dinner Ideas! Guess again! Reduce heat; cover and simmer 10-15 minutes or until the liquid is absorbed and rice is tender. Continue to simmer until the water is absorbed by rice. Can’t wait to make it. . https://www.food.com/recipe/rice-cooker-spanish-rice-281424 Here is the tricky part. I was looking to use up an unopened but soon to expire tub of salsa, and Spanish rice was the first thing that came to mind! Spanish rice History. This rice is delicious and there are so many ways to use it! FREE EMAIL SERIES My fav tips to make you a better cook...right now! (Rice Queen: Transfer the ingredients to the rice cooker and forget about the rest of the recipe). Thanks for your comment, it really is one of my favorite recipes. So, I was walking around my living room like a dinosaur the other day. Only took about 45 minutes (I also sautéed the rice first, following the advice of Jennifer above). SacredRice | Buying Tips | How to Make Spanish Rice in a Rice Cooker, how to make spanish rice in a rice cooker. When rice begins to brown, stir in chicken broth and salsa. Spanish Rice in a Rice Cooker. These were my words as I prepared to make this cozy rice recipe. I love that the two cultures married to create such a delicious staple in the Mexican food culture. Yet, it tastes amazing! Your email address will not be published. Spanish rice with salsa is as easy as it is delicious. However, due to the longer cooking time, I would start by adding an additional cup of water. Here is our most popular salsa recipe: https://www.aspicyperspective.com/best-homemade-salsa-recipe/. Add all ingredients to the inner pot of rice cooker. Stir well. Then fluff with a fork and serve warm. Just be sure you have a combined 48 ounces of liquid and tomatoes. you still need to follow the cooking instructions for the rice cooker. Yield: 4-6 servings. I have never made Mexican Rice without chicken broth. See if you can find a good organic salsa without a lot of additives to make this delicious rice. Reduce heat; cover and simmer 10-15 minutes or until the liquid is absorbed and rice is tender. Turn the stove to low heat until the liquid is fully absorbed by the rice. The combine liquid should be equal to the water required for the cups of rice. Making Spanish Rice with Salsa is just as easy as making white rice. Put in a pot or pan and cook for 20 minutes or so until all the liquids have been absorbed and rice is tender. Spanish rice is a side dish to accompany a Mexican meal, be it a sizzling steak fajita or a chicken enchilada smothered in spicy green chili sauce. Since rice is not native to Mexico, it is thought that the Spaniards brought it over to Central America during the invasion in the 1500s, after their travels to Asia. So easy and delicious! I have not tried this recipe with brown rice. (adsbygoogle = window.adsbygoogle || []).push({}); Dinner Planner  – Meal Planning For Busy Families! This rice with salsa is prepare on the stove top in about 20 minutes. Cover; reduce heat and cook gently for 18-20 minutes. Hi Sommer, hope you & your family is safe. This was such a delicious side dish! Sauté the rice for 1-2 minutes, stirring to coat all the grains in melted butter. 2.) Press the cook button and walk away until it’s done. http://www.tasteofhome.com/Recipes/Spanish-Rice. Do not copy or publish A Spicy Perspective content without prior consent. Add rice and stir until browned. It’s just one of my many talents. All Rights Reserved. The traditional preparation is on the stove top where you saute the onion and garlic in a little bit olive oil or butter. 1.) 1 cup of white rice and 16 oz of salsa. You likely added too much water and overcooked your rice. This is one of the best traditional dishes I have tasted! Here is one our favorite rice recipes that uses jarred salsa to make this delicious Spanish rice when you don’t have time to fuss with a side dish. Yet with the salsa added to this recipe it’s a good idea to stir the rice once in the middle of cooking, to protect the bottom from burning. Chicken Broth. Wait for the little steam holes in the top of the rice as a marker to turn the heat off. Everyone loved the rice. In Northern Mexico, Spanish Rice is most often cooked with tomatoes and onions, whereas in Southern Mexico plain white rice is more traditional.

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