The flowers are pollinated by fruit bats(Eonycteris Spelea). Durian fruit freezes well and is often exported and sold frozen. Older folks swear it’s not the same without the secret ingredients of sweat and smoke. The crimson coloured flowers of the wild durian. Most of you probably don’t want to, either. Information is not currently available for this nutrient. How to Open a Durian. This is an eye-opening dish for people outside Sarawak. As you cut, pull back the skin with your other hand, as shown. Place the fruit on a plate. It really doesn’t look that appealing, and it took me all the way until Kalimantan to give it a try. Now put your knife down and use your hands to open the durian. Notify me of follow-up comments by email. These things interest me in an intellectual way, although they don’t call out to me “Eat me! Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money. For those who seldom go to markets, they might miss the durian flower season and have to wait for the next season to come. It's also rich in dietary fiber and high in vitamin C, potassium, copper, and magnesium. Post was not sent - check your email addresses! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1. Durian flowers, anyone? Required fields are marked *. I tried this recipe because my kids love Durian. Durian guan is pure durian flesh, usually with some sugar, cooked down into a sticky, toffee-like paste with an oily sheen. A single durian flower showing the single pistil with orange stigma. Amount is based on available nutrient data. After I’d enjoyed the crowd, I penguin-shuffled my way out of buffet area, snagging a handful of rambutans for the road. It was in a hall the size of an airplane hanger, lined with food stalls and yellow tables for enjoying the pomological bounty. That’s a lot of durian at one time, added to the fact that once off the tree, a durian has a shelf-life of 2-9 days (depending on if it’s Malaysian or Thai). Durian produces a sharp odor both during growth and after its shell is opened. Cooking Instructions: 1. In order to cut the fruit, place the durian stem side down on a clean cutting surface. Before eating or serving, it's best to remove the stones. It’s durian boiled in sugar until it basically tastes like sugar with a sticky, slightly creamy texture. Get it free when you sign up for our newsletter. She warns that your kitchen may smell like a gas leak for several days. The calyx are crown-like, having 5 yellowish green sepals fused at their bases. Notice the mats placed under the tree in the picture above. Do not wash the flowers immediately after collecting from the gardens. Measuring the ripeness of a durian and deciding when to prepare it is a matter of taste. Make your favorite takeout recipes at home with our cookbook! This may take 1 hour unless you have more hands . Info. Its fruits are bright orange in color. Usually, durian is either loved at first taste or immediately hated. 447 calories; protein 10.5g 21% DV; carbohydrates 79.4g 26% DV; fat 10.3g 16% DV; cholesterol 93mg 31% DV; sodium 186.4mg 8% DV. Pity the fruit is expensive. In Chinese it is Liu lian hua (榴櫣花)。. I was there because people. Lay the two halves down on your cutting board. Mix durian and sugar into the pan. I’ll be honest. A heap of durian flowers to be picked carefully. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Notify me of follow-up comments by email. Quick stir-fry this way will ensure you a super dish of crunchy durian flowers. Ripe durian (pick the one that is very ripe) 8 tbsp. Then there was this – Thurian Chuam. Harvesting durian flowers is fun but have to be careful with all the insect bites. (Just be careful not to poke yourself against the spikes.) 4 Ways Thais Cook Durian 1. Your email address will not be published. Many enjoy ripe durian when the odor is strong, but before the fruit becomes over-ripe. sugar 1/2 tsp. The chips are made from unripe durian, sliced thin and fried like a potato chip. It’s dense, sweet, and slightly fibrous, like a really wet ball of banana bread. One might think they moved the festival out of town just to discourage the plague of raw vegans, except any fool knows raw vegans spend half their lifespans on bicycles and a mere 12 km wouldn’t phase them. Copyright claim – Do not crop any pictures from malaysiavegetarianfood.com.Do not share our  pictures without any watermarked signature on them.Excerpts from our articles to be credited to malaysiavegetarianfood.com. Three months after the durian flower season will be the durian fruit season. Add durian mixture and mix until combined. Thailand is the world's largest exporter of durian, and the fruit is sold in Asian markets or Asian grocery stores here in the U.S. Look for light-colored spikes without any dark brown patches or bits of white between the spikes, which are signs of overripeness. The durian was hydrated with a cup of hot water that was later used in the recipe. Durian Guan will keep in the refrigerator at least one month or longer.Will you dare to attempt cooking durian in your own kitchen? Just wipe off the anthers from the stamens with finger tips. In order to cut the fruit, place the durian stem side down on a clean cutting surface.

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