managed by small farmers in third world countries. The husbandry of monogastric animals is already at a very high level However, production of monogastric There is a need to identify alternative delivery systems (beyond the State) for animal healthcare and to propose new roles for the state and the private sector in service delivery. Various biotechnology methods are used in improving the breeding stock of animals. and working in isolation often lose the direction for application or seek viii. more efficiently use dietary protein for tissue synthesis than monogastric The fact that models of biotechnological intervention differ distinctly between developed and developing economies, iv. Biotechnology in the animal field, which aims to ensure adequate and balanced nutrition of the rapidly growing world population; Investigation of cell, embryo, organ cultures, genetic structures of plants and animals, extraction of gene sequences, thus the emergence of new genotypes, the use of this information in classical breeding or the application of transgenic genotypes by direct gene transfer. non-conventional sources (e.g. Bulent KAR. horrifies animal welfare groups. Livestock production contributes to socioeconomic development in many ways, by augmenting income and employment and reducing the incidence of rural poverty. accelerated in these countries. 0 2008 Jul;43 Suppl 2:200-6. doi: 10.1111/j.1439-0531.2008.01162.x. The many species that is resistant to stress or to particular diseases. Differences in developmental competence and gene expression profiles between buffalo (Bubalus bubalis) preimplantation embryos cultured in three different embryo culture media. The failure to address issues of biosafety and to conduct risk analyses of new biologicals, gene products, transgenics and modified food items, and, above all. by manipulating the efficiency of partitioning of absorbed nutrients into Developing countries find it difficult to develop biotechnology because the facilities or resources needed to complete all of the stages in the process are often lacking. Biotechnology in the context of this report cannot be restricted to recombinant Thus, the grains produced are generally required for the resident differing environmental conditions within countries. Biotechnology in Animal Husbandry 32 (3), p 239-249 , 2016 ISSN 1450-9156 Publisher: Institute for Animal Husbandry, Belgrade-Zemun UDC 636.2'636.083.1 DOI: 10.2298/BAH1603239O The technology, infrastructure and institutions now exist to make the application of biotechnology in the context of a multi-enterprise system involving livestock production economically viable. temperate countries have been misleading. Livestock are part of a fragile ecosystem and a rich source of animal biodiversity, as local species and breeds possess genes and traits of excellence. observation that a number of young, newly trained (overseas) scientists in the The absence of an interface between industry, universities and institutions, which is necessary to translate technologies into products, vii. It is also a major conclusion that concepts of nutrition transferred from Research that aims to enhance productivity and sustainability should focus on improving livestock feeds and nutrition, improving animal health, managing natural resources relating to the livestock sector, assessing the impact of technological interventions, and strengthening the capacity of the national agricultural research systems of developing countries. sections of this report. Email: editor.ijsrnet@gmail.com, CopyScape | Creative Commons: CC-BY | Open Access, Copyright © 2020 International Journal of Science and Research (IJSR), https://www.ijsr.net/search_index_results_paperid.php?id=ART20203314, International Journal of Science and Research (IJSR). In developing countries, there is a wealth gap between urban and rural areas, which persists and may even be widening; the rural-urban divide also tends to be reflected in education and health indicators. The continuing use of ruminants as domestic animals resides in their ability Studies by economists have provided empirical support for the proposition that growth in the livestock sector affects the whole economy. seasonal growing conditions and/or application of plant/soil research results, xi. buffaloes, sheep and goats. research that is needed to ensure that the application of molecular genetic Biotechnology • “Biotechnology" means any technological application that uses biological systems, living organisms, or derivatives thereof, to make or modify products or processes for specific use. nutrients are extracted. x. and must therefore have the focus of the discussions. In The beginning of recombinant DNA technology arose from the work of Crick The poor spend a relatively high proportion of any additional income on food, so increases in livestock production achieved through the use of biotechnology can have major nutritional implications, particularly if the technology is aimed at the poorest producers. The goal is to develop a technology, process or product that has clear commercial potential and can be commercialised after due testing and regulatory approval. Biotechnology in the animal field, which aims to ensure adequate and balanced nutrition of the rapidly growing world population; Investigation of cell, embryo, organ cultures, genetic structures of plants and animals, extraction of gene sequences, thus the emergence of new genotypes, the use of this information in classical breeding or the application of transgenic genotypes by direct gene transfer. Reproductive Animal Biotechnology . Research on the use of non-conventional feeds is given The integrated production system tailored to the local ecology. The impact of technology can be analysed by estimating the growth of total factor productivity (TFP) in livestock production. the appropriate integration of monogastric animals with ruminants in cropping The biodiversity present within species and breeds in agro-ecological systems, iii. Livestock production in the developing world has a number of advantages over production in more developed countries, for example: i. engineering of plants and other techniques applied to the plant, the microbial They were, thus, in some ways competing with their previous supervisors and The introduction of multi-enterprise systems or, more broadly, agricultural diversification is seen as the way forward for agriculture in the developing world; such systems could lift small- scale and marginal farmers out of poverty.

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