Serve warm with a scoop of vanilla ice cream or sweetened whipped cream. Love that they are healthy too. Whether you go berry picking or pick up a few pints of raspberries at the supermarket, this Fresh Raspberry Crisp is an easy, delectable summer dessert! These will be breakfast bars for my kiddos tomorrow. That must’ve been a recipe I removed not too long ago. Press and pack firmly on all edges to form crust. Glad you enjoyed them . Toss to combine, then add berries to the baking dish and distribute the sugar/cornstarch mixture that's left in the bowl over the fruit. . My family adores pie, but making pie crust is not my favorite task in the kitchen. Mix into sparkling water for a refreshing sip. Delicious! None of te ingredients in your recipe were unhealthy, but I wanted a slightly lower calorie final product. More about me →. Store it in the freezer, and serve over ice. The honeyed yogurt offers a sweet balance for the tangy compote, which can be made ahead and refrigerated for up to one week. Limoncello is a lemon-flavored liqueur from Italy's Amalfi coast. (Feel free to sub any nut butter you have on hand). BUY NOW: Easy Release Ice Cube Trays, $6; amazon.com. You can cut them into 12 bars and the calories per slice would be 256. A slice of this pie absolutely screams for a scoop of vanilla ice cream. All you need are 6 wholesome ingredients, and 35 minutes to make. This make-ahead dessert features a creamy white chocolate filling, a decadent dark chocolate crust, and a crown of glazed raspberries. Share your photos and tag @asimplepalate #asimplepalate. I used a simple 8-inch baking dish and some mixing bowls. (The recipe card doesn’t allow me to say that – sorry!). Welcome to That Skinny Chick Can Bake! Hi Cathy, you can swap almond flour with quick oats! https://www.tasteofhome.com/collection/recipes-to-make-with-fresh-raspberries I only used half a cup of raspberry jam, which was almost enough; I think next time I will use 2/3 cup instead. I earn a small percentage from any purchase you make by clicking on these links at no extra cost to you. The mixture should be oily and crumble-like texture. As they soak, you can make the almond butter sauce and measure out the other ingredients. Smoothies are a perfect way to enjoy fresh raspberries this summer. I love how chewvy they turned out! You can also follow me on PINTEREST, INSTAGRAM, and FACEBOOK for more crave-worthy content. fresh blueberries, rolled oats, lemon juice, raspberry jam, cold butter and 8 more Surryano Ham with Mozzarella, Fresh Berries and Mint Pork Foodservice strawberries, Surryano ham, blackberries, fresh mint, fresh mozzarella cheese and 2 more Adding chocolate chips sounds like a delicious idea ? View recipe, A creamy avocado makes a surprise appearance in a sweet beverage. She found a deep love for food and nutrition after learning to cook from her mom at eight years old. (1) In a food processor (or high powdered blender) chop oats until a “meal” texture. Photo: Randy Mayor. While the chops brine, prepare the pickled onions and the raspberry sauce. The strawberry version is sweet and rosy pink; the raspberry version, deeper mauve and tart. I’d use 1 to 1 1/2 cups of raspberries for the center! The difference between steel-cut, rolled, and instant oats is simply how much the oat groat has been processed. For quick but dazzling desserts, warm the jam in a medium saucepan over low heat and spoon over grilled pound cake, ice cream, or frozen yogurt. Change up the greens, fruit, and dressing for fast lunches. View recipe, Pureed berries give the tangy wine vinegar dressing a creamy texture that gently clings to the lettuce and fruit. Glad you could make it work with what you had on hand . . This pan has removable bottoms (similar to a tart pan) so that you simply push each cheesecake up to remove it. Hey, thank you for the recipe, turned out delicious! In a food processor or high-powered blender, roughly chop oats until they are course and in small pieces. This recipe could also be your healthy alternative for the next school party. Chicago Metallic's 12-Well Mini Cheesecake Pan ($25). A sweet arrowroot cookie crust serves as the base for the perfect pairing of a creamy, dreamy white chocolate filling and fresh raspberries. Required fields are marked *, Made these and love them!! Photo: Hector Manuel Sanchez, Credit: Pureed berries form the base of the dressing, giving it a velvety texture and rich flavor. Warm, thick healthy Raspberry Oatmeal Bars – All you need are 6 simple ingredients and 35 minutes to make this recipe. Store in a sealed container in fridge for up to 1 week or freeze. These cinnamon rolls are the best way to wake up. This also results in each variety having a distinct texture and varying cook times. Let bars cool for 10 minutes before cutting. Credit: View Recipe: Grilled Balsamic Chicken Salad With Spiced Pecans, View Recipe: Fresh Raspberry-Vanilla Preserves, View Recipe: Raspberry-Swirl Mini Bundt Cakes, View Recipe: Raspberry-Lime Rickey Slushies, View Recipe: White Chocolate-Raspberry Pie, View Recipe: Raspberry-Chipotle Chicken Breasts with Cucumber Salad, View Recipe: Raspberries with Peach-Basil Sorbet, View Recipe: Raspberry Chocolate Parfaits, View Recipe: Lemon Cornmeal Waffles with Raspberry-Rhubarb Compote, View Recipe: Coconut Cake with Raspberry Filling, View Recipe: Lattice-Topped Cranberry-Raspberry Pie, View Recipe: Sparkling Raspberry Parfaits, View Recipe: Mesclun with Berries and Sweet Spiced Almonds, View Recipe: Rosé and Raspberry Pickled Beets, View Recipe: Wine-Poached Pears with Raspberries, View Recipe: No-Bake Chocolate Cheesecake with Mixed Berries, View Recipe: Chocolate Raspberry Tart with White Chocolate Cream, View Recipe: Raspberry Thumbprint Cookies, View Recipe: Summer Berry Medley with Limoncello and Mint. A Simple Palate  ›  Blog  ›  Dessert  ›  6 Ingredient Healthy Raspberry Oatmeal Bars. Here's a twist on peach Melba, the classic dessert of poached peaches with raspberry sauce. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. With raspberry jam and sometimes with chocolate chips… they always come out delicious! This bright, fruity jam, a tasty topping for toast, is also good stirred into oatmeal or layered with ice cream for a quick parfait. These slighty-sweet muffins are ideal for breakfast.

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